Feedback is being collected until the end of the month on draft qualifications and units that capture some of the core skills required in the meat processing industry.
Skills in meat safety, quality assurance, and leadership are being reviewed so that they are kept up to date and relevant.
If you have experience in the meat processing industry, your feedback is encouraged.
The qualifications and units have been reviewed and updated to include updated skills for tracking and traceability, quality assurance and safety, and to comply with current Standards for Training Packages 2012.
There is also still time to register for a webinar, to discuss the draft qualifications and skills standards with the project team. You can register via the link below:
Training Delivery Webinars
A webinar is also being held specifically for stakeholders interested in discussing training delivery and assessment of the draft skills standards. Please register below.
The project is being managed by Skills Impact working with MINTRAC, under the guidance of the Meat Industry Reference Committee.
For more information, visit the project page
