You are invited to review the revised Diploma of Viticulture and 9 related units, including one proposed new unit. The units have been revised to meet industry expectations for skills in leadership and management in vineyard operations, including the need to be more specific in describing work activities and functions.
Two units have been proposed for deletion due to low enrolments over the past four years.
Specifically, we are seeking feedback on whether the draft qualification and units reflect current skills standards and industry practices, and whether job functions are accurately described.
The documents will be available for feedback until 16 December 2018.
Your feedback will inform the work on the final drafts which will be available for industry validation in March 2019.
You are welcome to provide feedback on as many of the draft documents you would like. Please share these with others who may be interested in providing feedback.
How to Provide Feedback
On the project webpages you have several options for submitting your feedback:
- via our feedback hub;
- register for a face-to-face consultation workshop or webinar;
- or, by email.
Visit the project page and provide feedback
Register for a consultation workshop or webinar
Face-to-Face Consultation Workshops
Mon 19 Nov 18, 1.30pm to 3.30pm – Barossa Valley – register here
Tue 20 Nov 18, 10.30am to 12.30pm – Adelaide – register here
Wed 21 Nov 18, 1.00pm to 3.00pm – Margaret River – register here
Wed 28 Nov 18, 9.30am to 11.30am – Hunter Valley – register here
Thu 6 Dec 2018, 9.30am to 11.30am – Yarra Valley – register here
Consultation Webinars
Mon 10 Dec 18, 10.00am to 12.00pm – Webinar – register here